Sample Menu

November 2019

Starters

Jerusalem artichoke soup with poached egg and chanterelles

Miso-glazed aubergine with ginger, puffed rice, sesame, shiso and soy

Salt beef with warm confit potatoes, crisp onions, sweet mustard and dill

Vegetable wrap with tomato chutney, enoki mushrooms, feta, chilli and mint

Potted rabbit with endive, orange and mustard salad, grilled sourdough and smoked prosciutto

Lobster and scallop raviolo with shellfish sauce, pickled fennel and samphire (+£6.00)

Rare-grilled tuna with artichokes, tuna aïoli, basil oil, tardivo and gremolata

Crisp fishcakes with smoked haddock, crème fraîche and romesco

Mains

Spinach and ricotta rotolo with roast Jerusalem artichokes, pine nuts and sage

Côte de boeuf for two with hand-cut chips and béarnaise sauce (+£7.50 per person)

Chicken breast with wild mushroom ravioli, porcini velouté, chanterelles and hazelnuts

Barbary duck breast with quince tarte fine, duck leg ragoût, green peppercorns and celeriac

Braised pig cheek with fillet, trotter sausage, crushed Delica squash, cavolo nero and rosemary

Roast monkfish with cauliflower, black rice, sherry vinegar, salted almonds and chorizo (+£4.00)

Grilled Loch Duart salmon with pommes dauphine, Cornish mussels, cucumber and dill

Roast cod with truffle mash, parsley and garlic velouté, chanterelles and leeks

Desserts

Custard tart with Armagnac prunes

Hot chocolate pudding with praline parfait

Orange sponge with apple and ginger salad, yoghurt sorbet and cream cheese

Coconut panna cotta with thinly sliced marinated pineapple, passion fruit and lime

Giant caramel, banana and peanut profiterole

Blackcurrant parfait with lemon meringue mess

Mango sorbet or honey stem ginger ice cream

Cheeses from the board (+£6.00)

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Coffee: £4.50, Mineral water: £3.95 (75cl btl.)

An optional 12.5% service charge will be added to your bill.

Whilst we will do all we can to accommodate guests with food intolerances and allergies, we are unable to guarantee
that dishes will be completely allergen-free.

If you need to use your mobile phone or camera flash in the dining room, please do so with consideration for other guests.